The Meatball Pizza & Pasta
Menu
Soup & Salad
Soup of the Day
Prepared daily using our fresh ingredients; a great start to any meal. Served with warm focaccia bread.
Harvest Salad
Dried cranberries, pumpkin seeds, walnuts and feta cheese on arugula, tossed in a raspberry vinaigrette.
Caesar Salad
Baby spinach, focaccia croutons, cured prosciutto ham and Asiago cheese tossed in our own creamy Caesar dressing.
Add chicken to any salad (GF): $8
Appetizer
Bonnie & Clyde
A sampling of our celebrated meatballs. Lamb and beef are partnered with chicken and double smoked bacon meatballs. Served on a bed of sweet bell peppers and sautéed onions with marinara sauce for dipping.
Arancini Balls
Mozzarella cheese stuffed inside creamy risotto, rolled in bread crumbs and baked golden brown. Served in a pool of marinara sauce and drizzled with basil pesto.
Bruschetta
Vine-ripened tomatoes, red onions, garlic, basil, black olives and Asiago on house-made fresh focaccia bread drizzled with basil pesto oil. Served with tzatziki.
Elk & Wild Boar Sliders
Three house-made burgers served on a artisan buns with a roasted garlic cream cheese and aioli.
Garlic Fingers
Hand-tossed pizza crust smothered in garlic butter and cheese. Served with marinara sauce for dipping. (add bacon – $2 / add bruschetta – $2)
Pasta
The Meatball & Spaghetti
Meatballs so good we named the restaurant after them. House-made lamb and beef meatballs, served with our sweet basil marinara sauce. Topped with shredded Asiago & fresh Italian herbs.
Elk & Wild Boar Meatballs
Our own elk, boar and apple sage meatballs. Sautéed with broccoli, sundried tomatoes, red onions and pineapple tossed in a rosé sauce. Served with penne.
Wild Mushroom Gnocchi
House-made gnocchi with wild and field mushrooms tossed with sautéed spinach and sundried cherries in a rich gorgonzola cream sauce.
Chicken Meatball Carbonara
House-made chicken and double smoked bacon meatballs with broccoli and fresh grapes in carbonara cream sauce, infused with an egg. Served with cavatappi.
The Meatball & Spaghetti
Oven Baked Lasagna Bolognese
Beef lasagna made with roasted vegetables, house-made marinara sauce, layered with mozzarella and cheddar cheese. Baked to perfection and served with focaccia bread.
Garden Vegetable Lasagna
Roasted peppers, zucchini, portobello mushrooms, eggplant, tomatoes, onions and baby spinach in a house-made marinara sauce, layered with mozzarella and cheddar cheese. Baked to perfection and served with garlic focaccia bread.
Add basket of fresh focaccia – $6 Served with oil & vinegar.
Stone Hearth Oven Pizza
Chef inspired creations are 12” / Gluten free pizza dough – $5 / Vegan Cheese – $3
The Godfather
Pepperoni, chicken fingers, bell peppers and jalapeños on a marinara base smothered in mozzarella cheese, Italian herbs and drizzled with BBQ sauce.
Genovese
Chorizo sausage, beautiful bruschetta mixed tomatoes, onions, olives and basil on a spicy scotch bonnet mango marinara base. Topped with mozzarella and drizzled with basil pesto oil.
The Gardener
Roasted peppers, zucchini, portobello mushrooms, eggplant, tomatoes and onions. Topped with herbs on a roasted garlic marinara base with mozzarella and crumbled feta.
Baby Face Fungi
Proscuitto, mushrooms and sundried tomatoes on a roasted garlic marinara base, them smothered in mozzarella, feta and Asiago cheese. Topped with arugula and drizzled with honey.
Lil Pep
Loaded with pepperoni on a marinara base and smothered with mozzarella.
Capone
Our house-made lamb and beef meatballs, peppers, mushrooms and red onions on a marinara base smothered in mozzarella cheese and creamy goat cheese.
La Vita
Chorizo sausage, honey-glazed ham, double smoked bacon and mozzarella on a marinara base.
Entrée
Steak Sandwich
Bison King Burger
House-made burger is served on a multigrain kaiser bun with smoky tomato chutney, Swiss cheese, aioli and arugula. Served with a choice of roasted rosemary baby potatoes or lattice fries.
BBQ Baby Back Pork Ribs
Slow roasted dry rubbed ribs smothered in a sweet BBQ sauce. Served with seasonal vegetables and a choice of roasted rosemary baby potatoes or lattice fries.
Chicken Parmigiana
Chicken or Eggplant Parmigiana
Both are classic crusted in bread crumbs, smothered in our house-made marinara sauce and topped with mozzarella cheese and baked to perfection. Served with spaghetti and seasonal vegetables.
Kids Menu
All kids meals are served with juice, milk or a soft drink, and a choice of ice cream for dessert $9.99
Spaghetti & Meatballs
Three Cheese Macaroni
Chicken Fingers & Fries
Grilled Cheese Sandwich & Fries
Pepperoni or Cheese Pizza
Fish & Chips
Dessert
Mount Assiniboine $11
Maple vanilla ice cream cake with a graham cracker crust covered in meringue, flash baked.
At 3,618m (11,870ft) Mount Assiniboine is the highest peak in the southern continental range of the Canadian Rockies.
Gelato $8
Your choice of three scoops of real Italian gelato or sorbet; Chocolate or vanilla bean gelato / Mango sorbet (DF).
Cheesecake $10
Ask your server about today’s house-made cheesecake.
Chocolate Trio $11 (GF)
Molten chocolate cake topped with creamy chocolate gelato, dark chocolate pudding and a piece of chocolate mousse cake, smothered in strawberry coulis.
Drinks
Draft Beer
Kokanee (Lager)
Pint – 20oz $8.75
Jug – 60oz $25.00
Kokanee Gold (Amber Lager)
Pint – 20oz $8.75
Jug – 60oz $25.00
Banded Peak Mount Crushmore (Pilsner)
Pint – 20oz $9.75
Jug – 60oz $27.00
Blue Moon Belgian Style (Wheat Ale)
Pint – 20oz $9.75
Jug – 60oz $27.00
Domestic Bottles
Molson Canadian (341ml) – $6.75
Budweiser (341ml) – $6.75
Bud Light (341ml) – $6.75
Banded Peak Plainsbreaker (Hopped Wheat Ale – 473ml) – $9.25
Banded Peak Summit Seeker (Amber IPA – 473ml) – $9.25
Banded Peak Microburst (Hazy IPA – 473ml) – $9.25
Banded Peak Seasonal (Ask your server – 473ml) – $9.25
Glutenberg Blonde Ale (Gluten Free – 473ml) – $9.50
Budweiser Zero (non-alcoholic – 355ml) – $5.00
Imported Bottles
Stella Artois (330mL) – $7.75
Heineken (330mL) – $7.75
Corona (341mL) – $7.75
Guinness (473mL) – $9.00
Ciders
Rock Creek (355ml) – $7.50
Okanagan (473ml) – $9.00
Vizzy Lemonade (355ml) – $7.50
White Wine
Sawmill Creek White Blend (British Columbia, Canada)
5oz $7.50 ½ Litre $20.00 1 Litre $36.00
Beringer White Zinfandel “Rose” (California, USA)
5oz $8.50 Bottle $38.00
Giorgio & Gianni Pinot Grigio (Veneto, Italy)
5oz $9.00 Bottle $40.00
Matua Sauvignon Blanc (Hawke’s Bay, New Zealand)
5oz $10.00 Bottle $46.00
La Palma Chardonnay (Cachapoal Valley, Chile)
5oz $10.75 Bottle $49.00
La Scala Spumante Sparkling (Ontario, Canada)
5oz $7.50 Bottle – $34.00
Mionetto Prosecco (Venice, Italy)
5oz $9.00 Bottle $38.00
Red Wine
Sawmill Creek Red Blend (British Columbia, Canada)
5oz $7.50 ½ Litre $20.00 1 Litre $36.00
Concannon Pinot Noir (California, USA)
5oz $8.50 Bottle $38.00
Kaiken Malbec (Mendoza, USA)
5oz $9.75 Bottle $44.00
Corviano Montepulciano (Abruzzo, Italy)
5oz $10.75 Bottle $48.00
Frescobaldi Chianti (Castiglioni, Italy)
5oz $10.75 Bottle $48.00
Cocktails
Dark & Stormy – $13.00
Dark rum, lime juice, bitters, ginger beer.
Mai-Tai – $13.00
White, spices and dark rum, Cointreau, lime juice, almond syrup.
Tommy’s Margarita – $13.00
Tequila gold, Cointreau, lime juice.
Long Island Iced Tea – $13.00
White rum, Cointreau, gin, vodka, tequila, topped up with Pepsi.
Pearl Harbour – $13.00
Vodka, melon liquor, pineapple juice.
Sweet Seduction – $13.00
Malibu, banana liquor, pineapple juice, grenadine.
Gin Fizz – $13.00
Gin, lemon juice, soda.
Apple Pie on the Rocks – $13.00
Vanilla vodka, Fireball, apple juice.
Martinis
French Martini – $15.00
Vodka, Chambord, pineapple juice.
Cinnamon Lemon Drop – $15.00
Spiced rum, fresh mint, lime juice, topped with sparkling wine.
Cosmopolitan – $15.00
Lemon vodka, Limoncello, Goldschläger, lemon juice.
Coldbrew (Espresso) Martini – $15.00
Vodka, Kahlua, coffee.
Prosecco
Mimosa – $12.00
Prosecco, orange juice.
Bellini – $12.00
Prosecco, fruit puree.
KIR Royale – $13.00
Chambord, prosecco.
Aperol Spritz – $14.00
Aperol, prosecco, soda.
French 75 – $14.00
Gin, prosecco, lemon juice.
Non-Alcoholic Beverages & More
Pop – $3.75 (Free Refills)
Pepsi, Diet Pepsi, 7up, Iced Tea, Ginger Ale, Orange Crush
Juice – $4.00
Orange, apple, cranberry, grapefruit, pineapple, clamato
Milk – $3.50
Chocolate Milk – $3.75
Hot Chocolate – $4.00
Coffee – $4.00
Tea – $3.50
Budweiser Zero (355ml) – $5.00
